Aunt Sue's Buffalo Chicken Dip

Family recipes are my all time favorite! This recipe was passed down to me from my mom’s Aunt Sue, and it has become a go-to in the Sudderth house! It is SO delicious and SO easy!

This delicious dip, is one of my all time favorites. It is full of chicken, cheesy and has the perfect buffalo kick! It takes less than 5 minutes to put together, and then you just toss it in the oven and let it bake. If you’re looking for a yummy snack to bring to a party, tailgate, eat on gameday, or even just enjoy at home with your family (or by yourself) - this is it!

** Warning** You will eat all of it in one sitting.

INGREDIENTS

• 8 oz cream cheese, softened

• 1/2 cup ranch dressing

• 1/2 cup Louisiana hot sauce

• 2 cups of grated sharp cheddar cheese

• 2 cups cooked chicken or 2 (12.5 oz) cans of white chicken, drained

INSTRUCTIONS

• Preheat oven to 350 degrees.

• Add all ingredients to a bowl and mix well.

• Put mixture into your favorite baking dish, and bake for 30 minutes.

• Dip will be bubbly when you remove it from the oven, and ready to enjoy!